This week’s Pig Marketing Summary, from Thames Valley Cambac, reported that factory reliability was fairly poor, with major breakdowns causing pigs to be rolled into this…
Year: 2019
Artist Kate Batchelor, from Kessingland in Suffolk, has completed her “100 drawings in 100 days” challenge to raise money for farmers suffering with mental health problems.…
Dr Phil Baynes has spent his career in pig welfare and nutrition. Based in Cheshire, he runs Baynes Nutrition and is a consultant nutritionist to Cargill…
Jonathan McKechnie is key account manager for A‐One Feeds and a member of Young NPA As a millennial, my world has been filled with instantly accessible…
Kenniford Farm has made huge strides after changing its weaning strategy. Helen Brothwell discovered what continues to drive the 2018 Indoor Pig Producer of the Year…
The pig sector is on course to meet its post-2020 antibiotic targets, but the focus will soon have to switch to moving sustainable levels of use,…
Labour shortages could put the pork sector under additional pressure in the run up to Christmas, according to the NPA. Fears that the UK could run…
Despite all the recent parliamentary ducking and diving, the UK pig meat market has been relatively static with the SPP slipping by a gnats whisker of…
There has been a surge of publicity about the ASF crisis following the OIE’s comments and it’s been widely reported in the media that quarter of…
GB retail sales of pig meat were down 3.8% in volume and 2% in value, in the 12 weeks ending October 6. Pig meat was not…