The full membership of the Environment, Food and Rural Affairs Committee (EFRA) has been announced,…
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Consumer trust in British farming is at the highest level since tracking began in 2019,…
To anyone familiar with me, you know my passions include family, friends, and of course,…
EU pigmeat production is expected to decrease by 0.5% in 2024, and by a further…
Scientists at the Pirbright Institute and the University of Oxford have taken a significant step…
A-One Feeds is to sponsor the Young National Pig Association’s (YNPA) national conference, continuing its…
The NFU has written a letter to Prime Minister Sir Keir Starmer calling on him…
Last year saw an increase in the amount of antibiotics used in the pig industry,…
Thirteen red meat export businesses have joined AHDB at the 60th annual SIAL trade show…
Following the launch of the Meat Voucher Scheme, Quality Meat Scotland (QMS) launched Tasty Little…