The size of the Canadian pig herd on July 1 was 12.9m, an increase of…
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The idea of making the British livestock industry more self-sufficient in protein feed doesn’t work…
Pig industry leaders in New Zealand are at the forefront of a new biosecurity partnership…
A new project looking at how much changing slaughter weights affects farm profitability is being…
New research into the evolution of antibiotic resistance, including looking at methicillin resistant Staphylococcus aureus…
NFU President, Meurig Raymond, food critic Jay Rayner and Sainsbury’s, Beth Hart, will share the…
The latest crop production estimates issued by the US Department of Agriculture (USDA) predict a…
The battle to stop a straw-burning power station being built at Mendlesham in Suffolk has…
A science-based approach to production, clear leadership and clarity of focus regarding rising consumer needs…
The Dutch Food and Consumer Product Safety Authority (NVWA) has lifted furazolidone restrictions from 97…